Allulose

Ruzivo rweChigadzirwa:

  • Nhamba yeCAS:23140-52-5
  • Fomura yemamorekuru:C6H12O6
  • Mamiriro ekuchengetedza:Yakavharwa munzvimbo yakaoma, 2-8°C
  • RUVARA:Chena
  • FOMU:upfu
  • Tsanangudzo:BP, USP
  • Ruzivo rweChigadzirwa

    Matagi eChigadzirwa

    Nhanganyaya

    Shuga yeAloxone ikristaro chena yakasimba isina hwema, inonyungudika zvakanyanya uye inonaka zvakapfava. Kutapira kwayo kunosvika 70% yesucrose yechinyakare inotapira, asi haina macalorie akawanda. Shuga yeAloxone inoshandiswa zvakanyanya muindasitiri yechikafu, izvo zvinogona kuvandudza hunhu hwejeli yechikafu, kuwedzera kunaka, uye kuderedza maitiro e oxidation. Pamusoro pezvo, shuga yeD-aloxone inewo anti-obesity, anti-hyperglycaemia, anti-diabetes, anti-inflammatory, antioxidant uye tsinga, saka inokosha zvikuru muminda yechikafu, mishonga nehutano.

    Hunhu hwemakemikari

    Inonyungudika mumvura, methanol, ethanol, isinganyungudike muacetone.

    Allulose

    SHANDISA

    Alloketone iri kushandiswa zvakanyanya muzvigadzirwa zvitsva zvakasiyana-siyana. Zvinotapira, zvigadzirwa zvemukaka nezvinwiwa ndizvo zvinonyanya kushandiswa. Nekufarirwa kwekudya kweketogenic muEurope neUnited States, mabhizinesi mazhinji achashandisa alloketone kuvandudza mafomula ezvigadzirwa uye kutanga zvigadzirwa zvitsva zvemhando dzeketogenic.


  • Yakapfuura:
  • Zvinotevera:

  • Nyora meseji yako pano woitumira kwatiri