L-Isoleucine

Ruzivo rweChigadzirwa:

  • Nhamba yeCAS:73-32-5
  • Fomura yemamorekuru:C6H13NO2
  • Mamiriro ekuchengetedza:Chengeta pasi pe +30°C
  • RUVARA:Chena kana kuti inenge chena
  • FOMU:upfu hwekristaro
  • Tsanangudzo:BP, USP
  • Ruzivo rweChigadzirwa

    Matagi eChigadzirwa

    Hunhu hwemakemikari

    upfu hwe crystalline chena kana crystalline, husina hwema uye hunovava zvishoma. Mp284℃ (kuora), 168-170℃ sublimation. Kunyungudika mumvura i4.12%, izvo zvakaoma zvikuru kunyungudika mu ethanol ne ether.

    L-Isoleucine

    SHANDISA

    Mishonga yeAmino acid. Inowedzera kudya, inosanganiswa nemamwe makabhohaidhiretsi, munyu usingasanganisike uye mavhitamini ekubaya. Inoshandiswa mukuisa amino acid uye kugadzira pamwe chete nemamwe maamino acid.


  • Yakapfuura:
  • Zvinotevera:

  • Nyora meseji yako pano woitumira kwatiri

    zvigadzirwa zvine chekuita nazvo